Women are an integral part of our fishing community, often running the family businesses that bring seafood from the ocean to our tables. Meet Heidi Rhodes, Jenn Gerard Lovewell, and Kristen Deyerle, who all work in local family fishing businesses.
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Tuk learned to fish from his father, and began fishing on his boat after his father passed away. Tuk believes fishing is a lifestyle, and continues this work to provide fish for seafood lovers, and to make his father proud.
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Roger has been working in the Monterey Bay Fishing Community for close to 50 years. He’s seen the industry change quite a bit, but still loves what he’s doing: providing local seafood for local people to eat.
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